Go Back Email Link
–+ servings
Indian Cardamom infused crepes recipes

Cardamom Infused Crepes Recipe

Safiya
These Cardamom Infused Crepes are our family favorite breakfast and brunch. The exotic flavor of Cardamom is the star of this recipe.
5 from 1 vote
Print Pin
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Breakfast, Dessert
Cuisine American, Indian
Servings 8
Calories 199 kcal

Equipment

Non-Stick Pan

Ingredients 

For Crepes

  • 1 cup All-purpose flour
  • 2 cups Milk
  • 2 Eggs
  • ½ teaspoon freshly ground Cardamom
  • 1 Tablespoon melted Butter or Ghee extra for cooking
  • 2 tablespoon sugar
  • a pinch of salt

For Blueberry-Orange Filling

  • 1 cup Heavy Whipping Cream
  • ¼ teaspoon Vanilla extract
  • 1 Tablespoon Powdered Sugar
  • ¼ teaspoon Orange Zest
  • ½ teaspoon Orange Juice
  • ¼ cup roughly chopped Blueberries

Instructions 

  • In a large prep bowl, combine all the ingredients and whisk it until no flour lumps are left and well combined. You may blend all the ingredients in a blender.
  • Grease a medium nonstick skillet with butter and heat over medium-high heat. Pour ⅓ cup of batter in the center of the hot skillet and swirl to spread the batter evenly. Cook until batter on top becomes firm or about 30 seconds. Flip and cook for about 10 seconds on another side.
  • Repeat the steps for the rest of the batter. Serve it with Blueberry-Orange whip cream.
  • In a stand mixer, whip cream, sugar, vanilla extract, orange juice, and orange zest until it becomes stiff.
  • Fold blueberries gently into the whipped cream.
  • Spread the filling on each crepe and fold. Top it off with extra filling and blueberries.
  • Enjoy!

Nutrition Information

Serving: 8g ,Calories: 199kcal ,Carbohydrates: 20.3g ,Protein: 5.4g ,Saturated Fat: 6.4g ,Trans Fat: 11g ,Sodium: 90mg ,Fiber: 0.6g ,Sugar: 7.4g ,Calcium: 92mg

Nutrition information is sourced from a third-party application and should be considered as approximate figures for reference purposes only.

Tried this Recipe?Mention @feastwithsafiya on Instagram