Ingredients
Method
Prepare Guacamole
- Mash 2 avocadoes in a medium bowl. Add grated garlic, squeezed lime juice, salt, and pepper. Mix everything well.
- Add chopped tomato, onion, and cilantro. Stir well to combine. Cover the bowl with plastic wrap or a lid and refrigerate until nachos are ready.
Bake Nachos
- Preheat the oven at 400 F. Line a large baking sheet with parchment paper(see tips).
- Place tortilla chips on the baking sheet in a single layer. Top it off with black beans, corn, and cheese.
- Bake it in a preheated oven for 6 to 7 minutes or until cheese is melted(see tips).
- Top it off with tomatoes, onions, guacamole, cilantro, sour cream, and hot sauce. Serve it immediately.
Nutrition
Disclaimer
Nutrition information is sourced from a third-party application and should be considered as approximate figures for reference purposes only.
